Clik here to view.
Slow Carb Pepper Crusted Beef Fillet
A nice cut of grass fed beef, properly cooked, doesn’t need a whole lot of extras to taste amazing. My dad used to say to us growing up that if a steak requires A1, it wasn’t cooked properly. I...
View ArticleClik here to view.
Bun-less Burgers Two Ways
Whether you’re Paleo, Primal or Slow Carb, you aren’t going to be having a bun with your burger. My philosophy is – if you top your burger right, you won’t even miss the bun, or the sugar-y...
View ArticleClik here to view.
Slow Carb or Paleo Chimichurri Salad
Chimichurri is a flavor-packed sauce or marinade from Argentina. Since I’m trying to eat more raw veggies, I decided to take a typical marinade and build a super healthy salad around it. Don’t be...
View ArticleSlow Carb Steak Marinade
When it comes to steak, I could eat filet mignon with nothing but salt and pepper cooked medium rare every single day and be a happy lady. But, it’s summer in Australia and that means it’s BBQ season....
View ArticleClik here to view.
Slow Carb Beef and Lentil Soup
Yesterday I found myself with a lot of beef that needed to be cooked ASAP and wanted to make some sort of “one pot” meal that works for the Slow Carb diet. This recipe, from Giada De Laurentiis and...
View ArticleClik here to view.
Slow Carb Ground Beef with Cauliflower and Tomatoes
This is a mild but flavorful curry. It’s great served with lentils or daal or you can add lentils or chickpeas straight into the recipe. I followed a recipe I found online and have translated it into...
View Article